Baby red chard is a green vegetable that is easily confused with baby spinach. Rainbow spinach – One of the most beautiful vegetables in the cruciferous family, high in nutrients, good for health.
Imported Baby red chard
Baby red chard is a food with small, fragile leaves, harvested during the immature stage of the spinach plant. They have a mild, slightly sweet taste, which is perfect for making delicious salads.
Nutritional value of Baby red chard
Baby red chard contains many vitamins, nutrients, calcium, minerals, betalains, etc. Digestive system works well, improves martial arts, skin, bright eyes, prevents cancer/diabetes...
Instructions for use and care
Baby red chard can make many delicious and simple dishes such as sauteed garlic, salad, boiled, cooked soup,...
Methods of preservation
Ant Farm's Baby red chard are packaged in the form of 100g bags and 100g boxes, so when storing, just put them in the refrigerator. Where to use wash there. Avoid washing and then putting in the refrigerator because so, vegetables will be easily waterlogged, stamped, damaged.
Why should you buy Ant Farm's Baby red chard?
Ant Farm with more than 10 years of experience in the field of import and export of famous agricultural products in Vietnam. Ant Farm brand always focuses on product quality as well as safety before reaching consumers, proud to be a long-time partner of Harvey Moon - the famous supplier of imported green vegetables in the TOP in Australia. Commitment to standards Clean green - Fresh young - Safe and healthy.
Although the process of preservation and transportation faces many difficulties, Ant Farm always tries to bring nutritious green vegetables at a good price, appearing on the sales shelves of many large supermarkets, having a thorough reputation in the market. Product testing process such as Aeon, VinMart, Emart, Tops Market, Coop Xtra...
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imported green vegetables products Ant Farm.