Red Rose Apple is a type of mango that originated from the Thoongsamri mango in Thailand, grafted with green sugar mango in Vietnam. Red Rose Apple is currently grown in Tien Giang with a good reputation.
Red Rose Apple has a bell-shaped appearance, irregular in shape, and can be harvested continuously throughout the year. Its skin is a beautiful reddish-purple color with white stripes, and the flesh is firm, soft, sweet, and seedless. When eaten fresh, it tastes delicious in a large size, about 6-7 pieces per kilogram.
Red Rose Apple contains 1g of fiber, no fat, low in calories, and rich in vitamins and essential minerals for the body. It helps regulate blood sugar, promotes good digestion, prevents cancer by antioxidation, strengthens immunity, supports weight loss, improves brain function, and effectively improves vision.
Instructions for use:
Store in a dry and cool place.
Why should you buy Red Rose Apple at Ant Farm?
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