Yellow Onion is a fairly popular onion, no less than red onions. Yellow onion is a product imported directly from the Netherlands with yellow-brown skin, white flesh, sweet, pungent taste, large size.
1. Imported Yellow Onion
Yellow onions are imported by Ant Farm from the Netherlands:
- No pesticides - no chemical fertilizers - no GMOs
- Grown in clean land, unpolluted, not affected by industrial wastewater
- Harvested at the right time, keeping the full nutritional value, flavor as well as color
- Packed, preserved, shipped quickly, meeting international standards
- High nutritional value
- Best price in the market
- Available on shelves at many major supermarket systems: Aeon, VinMart, Coop Xtra, Tops Market, Emart...
View details
Address of supermarkets on display
2. Nutritional value of Yellow Onion
In addition to containing only 40 calories, rich in vitamins, 1.7g of fiber, minerals... Dutch golden onions also contain high levels of antioxidants that help prevent the risk of cancer, fight inflammation, and boost immunity. resistance, reduce bad cholesterol in the blood ...
3. Instructions for use and maintenance
User manualYellow Onion are used as a spice in dishes. They can be grilled, fried, pan-fried, eaten raw…
Methods of preservation
- It is best to store imported yellow onions in the kitchen cabinet, in a dark and cool place. Or store at a temperature of 5-15 degrees Celsius in the refrigerator.
- Should check at least once a week, remove rotten, soft, blackened, waterlogged onions.
